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/ Saccharomyces Cerevisiae
Saccharomyces Cerevisiae
12 chapters across 6 books
Introduction to Fungi
3rd Edition
Ascomycota (ascomycetes)
→
Hemiascomycetes
→
Introductory Mycology
4th Edition
Characteristics of Fungi
→
Kingdom Fungi: Introduction to Fungi and Their Significance to Humans
→
Phylum Ascomycota: Order Saccharomycetales—The Ascomycetous Yeasts
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Microbial Biotechnology: Fundamentals of Applied Microbiology
2nd Edition
Ethanol Production from Biomass
→
Microbial Diversity
→
Protein Production in Bacteria & Yeast
→
Molecular Biology of the Cell
7th Edition
Cells, Genomes, and the Diversity of Life
→
Prescott's Microbiology
11th Edition
Fungi – Structure, Life Cycles & Ecological Impact
→
The Cell: A Molecular Approach
8th Edition
Genomics, Proteomics, & Systems Biology
→
Introduction to Cells & Cell Research
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